Rice noodles combined with tofu and a medley of veggies covered in a savoury, spicy sauce, makes for a delicious vegetarian/vegan meal. The leftovers taste great reheated, but I prefer them cold, enjoying them for lunch the next day. So yummy!
Tag: peppers
Buffalo Chicken Stuffed Peppers
Sweet bell peppers stuffed with Buffalo spiced chicken is a yummy combination. The stuffed peppers can be enjoyed with a side of my Basmati Rice Pilaf and/or a green salad. To prepare the chicken for this recipe I use my Air Fryer Roast Chicken recipe and shred it. This step takes extra time, so if…
Sausage, Peppers and Fennel Sheet Pan Dinner
This sheet pan dinner comes together very quickly. Paired with rice, it’s perfect for a weeknight meal. My Basmati Rice Pilaf goes very well with this recipe.
Mediterranean Chicken, Potatoes and Peppers Sheet Pan Dinner
Sheet pan dinners make for easy clean up. In this sheet pan recipe, Mediterranean flavours are used to marinade the chicken. Then the dish is topped with a mixture of sundried tomatoes and olives along with garlic sauce and feta. It’s gluten free and egg free too!
Chicken, Peppers and Kale Sheet Pan Dinner
Sheet pan dinners are a great way to make a healthy dinner quickly. This one is filled with flavour and many healthful ingredients like kale and black beans. I love the fact that clean up is relatively quick and easy. It can be enjoyed on its own or with a side of rice or quinoa.
Yummy Gluten Free 